Stir-fry with Baby Sweetcorn
TIPS
You can add any vegetable to this stir fry. If it’s a vegetable then it can go in. Don’t be afraid to experiment with different vegetables and spices to give this stir fry plenty of flavour.
SERVES: 4
TOTAL COOKING TIME: 20-minutes
TOTAL PREP TIME: 10-minutes
Ingredients
- 1 tbsp coconut oil
- 1 onion sliced
- 1 courgette chopped
- 6 baby sweet corns
- 1 red pepper
- 1 green pepper
- 1 carrot
- 1/2 broccoli
- 2 tbsp apple cider vinegar
- 1/2 tsp paprika
- pinch cayenne pepper
- 1/2 tsp turmeric
- 1/2 tsp cumin
Method
- Heat the coconut oil in a wok. Add vegetables and cook for a couple of minutes.
- Then add the apple cider vinegar and spices, and cook for a further 8 minutes stirring frequently.
- Serve with chicken or on its own.
